Ahead of Summer 2025, Herts Sport & Physical Activity Partnership (HSP) have engaged the services of experienced nutrition consultant and former University of Hertfordshire Lecturer, Dr Lindsy Kass to support providers of the Holiday Activity and Food Programme (HAPpy) in a variety of ways with a core element of the programme - Food & Nutrition.

During our in person Learn & Share Event on 15th May 2025, Dr Lindsy Kass ran a short workshop for us offering providers further guidance on the School Food Standards, practical tips for portion sizing relevant to different ages, the benefits of group/communal eating and how you can work with your food providers to make your food offer more nutritious and consistent across the board.

She has kindly since produced us an interactive Powerpoint presentation with accompanying audio files of this session for you to engage with in your own time.

 

How is it best to use this?

We recommend you listen to the session as a whole first

• Simply click the link below - allow it a few seconds to load on One Drive and select 'Start the Slideshow' - it will automatically play through the session in its entirety as a webinar (25 mins)

Want to refer back to a particular slide?

• Alternatively you can click through the slides at your leisure and click the play icon to listen to the accompanying audio file.

Click the link below to watch the webinar:

Food Nutrition & Portioning Workshop